Ganesh Chaturthi is here!

 Aur is baar, kyun na hum Ganesh ji ke favorite mithai, modak, ghar par hi banayein!

Quick, tasty, aur full of love!

Market se modak lena easy hai…

🏠 Lekin ghar par bane modak ka maza hi alag hai!

😋 Aaj hum sikhenge easy & yummy modak kaise banayein – step by step!

Ingredients

Dough: 🌾 1 cup rice flour 💧 1 cup water 🧈 1 tsp ghee 🧂 Pinch of salt

Filling

🥥 1 cup grated coconut 🍯 3/4 cup jaggery 🌸 1/2 tsp cardamom powder

Dough Banayein

💦 Paani aur ghee ubalein, thoda namak daalein 🌾 Rice flour slowly add karein aur stir karein 🤲 Thoda cool hone par soft dough gundhein

Filling Banayein

🥥 Coconut + jaggery ko pan mein cook karein 🌸 Cardamom powder daalein ❄️ Thoda cool hone dein

Modak Shape Karein

⚪ Dough ka chhota ball banayein aur flatten karein 🥄 Filling rakhein aur edges upar laake perfect modak shape dein ✨ Har modak banayein pyaar aur care ke saath

Steam Karein

🫖 Steamer mein thoda ghee lagayein ⏱️ Modak rakhein aur 10–15 min steam karein 🌟 Garma garam, soft & sweet modak ready!

Serve Karein

🍽️ Thoda cool hone par serve karein 😍 Taste amazing, perfect for Ganesh Chaturthi celebrations! 🎊 Family & friends ke saath share karein – happiness doubled!

 Quick Tips 

🌾 Soft rice flour use karein 🥜 Nuts daal ke aur tasty bana sakte hain 🍟 Fry karke crunchy modak bhi try karein 💖 Apni mithaas sab ke saath share karein!